Take a trip back in time to the cattle drive era as dozens of chuck wagons from across the southwest vie for Cookoff Champion titles. Be sure to save some room for a taste of this authentic and unique cuisine.
The cook-off participants will be evaluated for upholding exceptional flavor of the prepared food and the authenticity of their chuckwagon. This evaluation also includes equipment and campsites customary to the cattle drive era. Food division categories include meat, bean, potato, bread and a fruit dessert. Winners and awards will be announced at 3:00 pm.
Tickets go on sale April 25th. You may purchase a meal ticket for $15 a plate and enjoy a full rounded meal that was made in an original fashion off the back of a an old chuckwagon.